Croaker Festival Baking Contest

Cakes! Cookies! Cheesecakes! Pies!   Sweet Breads! Yeast Breads!

A perennial favorite of all festival-goers, the Baking Contest takes place on Friday.  Once all of the entries are judged, the goodies may be purchased.  Proceeds go to Croaker Festival.

Kathy Guzzo, Suzanne and Bob Mendell with top prize winning cheesecake made by Sigrid Overcash.

 

 

2010 Baking Contest Winners

Children's

First Place: Maddy Altobelli
Second Place: Neil Landow
Honorable Mention: Kate McCown

Cookies

First Place: Kendra Moore

Bread

First Place: Cindy Mayo
Second Place: Sue Hiller

Cheese Cake

 

First Place: Sigrid Overcash
Second Place: Jeanette Hodsell
 

Cakes

First Place: Molly Daly
Second Place: Sheryl McFadden
Honorable Mention: Susan Conley

Pies

First Place: Jeanette Hodsell
Second Place: Brian Brown

 
 
Contest Rules:

Entries must be on disposable or non-returnable dishes. (Dishes cannot be returned).

Baked cookies will have a separate judging for those 12 years of age and under.

Entries must be delivered to the judging table on Friday, from 4:00-4:30pm. The judging table is behind the Croaker Festival Booth at the corner of South Avenue and Freemason Streets

Judging begins at 5:00 pm. Winners are announced and trophies presented from the Festival Stage at 7:00 pm.

Recipes are encouraged for a future booklet, but are not mandatory.

KIDS: Baked cookies will have a seperate judging for those 12 years of age and under.